my shelf in the fridge

some tasty bits and pieces: garlic butter for Saturday night dough balls, red sauerkraut, roasted veg marinading on herbs and olive oil, sourdough culture in. a very old tupperware box, morel mushrooms in garlic butter, dont really like them, can’t chuck them out! Stewed pears in syrup, stewed rhubarb: both to go on my morning cereal. Both delicious.